Winter Restaurant Week

January 19-25

Celebrate Winter Restaurant Week at Lyle with a specially curated three-course dinner menu and optional wine pairings.

Start with menu highlights like our Chicken Pot Pie or Mussels, enjoy entrees such as Short Rib or Salmon, and save room for dessert with our signature Cheesecake or Chocolate Mousse. Each course can be paired with thoughtfully selected wines to elevate your experience.

Join us for this limited-time menu and savor seasonal flavors and warm hospitality in the heart of Dupont Circle.

$40 3-course dinner menu | $25 optional wine pairing