Summer Restaurant Week
Metropolitan Washington Restaurant Week is back for its summer edition! Starting Monday, August 24th, join us at Lyle's for our curated three-course dinner menu available through Sunday, August 30th.
For the Table
Cheddar Biscuits, Blueberry Jam, Serrano
APPETIZER (Choice of One)
BEEF TARTAR
Beef Tenderloin, Cornichon, Horseradish, Baguette
SHRIMP COCKTAIL
Cognac Aïoli, Baby Gem
HEIRLOOM TOMATO SALAD
Sherry Vinaigrette, Basil
Recommended Pairing:
Spritz (Strawberry Limoncello or Amaretto) +10
ENTREES (Choice of One)
SHORT RIB
Pickled Red Onion, Pomme Purée
GRILLED STRIPED BASS
Salsa Verde, Lemon
FRIED AMISH CHICKEN
Fresno Hot Sauce, Ranch
SPAGHETTI CHITARRA
Smoked Mushroom, Cherry Tomato
Recommended Pairing:
Cielo Apassionate Rosso Super Tuscan or House of Brown Chardonnay +10
DESSERT (Choice of One)
STRAWBERRY SHORTCAKE
Creme Fraiche, Chantilly, Elderflower
LYLE’S BANANA BREAD ICE CREAM
by Yala
Recommended Pairing:
A glass of Sparkling or an Espresso Martini +10